Was going to pass this truck by, but I doubled back because of how good it smelled. The cooked vegetables in the lamb balls combo were a bit bland, but the meat was flavorful, the meal was filling, and I appreciated the inclusion of soy and siracha sauces (I had to ask for the soy, and she tried to talk me into her pineapple sauce which she said was better, but I also appreciate the conversation, feedback, and service!). Thai Tea was excellent and a nice $2 add on to the combo. Overall this truck was good but not great; woulda gone 3 1/2 stars if it were an option.

Veggie tofu drunken noodles are the best! This is one of my fave food trucks.
$9 is a good price for all the food. Sang is the best!

First time trying Sang on Wheels. The pumpkin curry was fine if a bit oversalted, but the tofu was cooked nicely and the eggroll filling included unexpected rice noodles. Unfortunately, the vegetables tasted like a freezer burned bag of stir fry veggies. Not worth $10

I had the pumpkin curry. They gave me a free soup along with it, which was nice. The curry was alright, but wasn't the best I'd ever had. I've been to Lao, and the food I had at this truck didn't seem very similar to what I had there.

They could also improve their food logistics - because of the two containers (one for rice and one for curry) it was pretty difficult to eat it sitting on the bench without making a mess.

Had to throw away food after waiting 10 minutes. Drunken noodles were like clumped bricks. Ordered beef and got two giant meatballs instead. It was grossed and hard

Huge amount of food... lots of chicken, tasty peanut sauce.. but the noodles were clear noodles (not normal pad thai noodles) and the sauce was not very good. I hope they can improve the taste of the noodles.

Food was relatively cheap, came out quickly, and was piled high. Seriously, the sheer amount and diversity of food they managed to pack into that little box was amazing. The food itself was delightfully tasty, and crossed an entire range of flavors. Only criticism was that it was on the oily side, and the noodles were a bit mushy.