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Sixth and Rye launched on May 20th, 2011.  It is DC’s first kosher deli on wheels created by Chef Spike, a graduate of the Culinary Institute of America and the chef behind Good Stuff Eatery and We, The Pizza. He was a contestant on Bravo’s Top Chef Chicago and won Rachel Ray’s Burger Bash.

Overall Rating:

Based on 17 Reviews
Leave your review of Sixth and Rye Food Truck on Yelp.com

Lastest Yelp Reviews

2011-09-16
You need to step it up Spike. Met you recently at another event and you were super nice so want to like your truck, but like most have already stated: the... read more.

Posted by Aaron S. on Yelp.com

2011-08-13
My coworker, who is follows a kosher diet, kept talking about how great this food truck is, so I went with him one Friday it was at Farragut Square. I... read more.

Posted by Kristin S. on Yelp.com

2011-08-10
Heard alot about this food truck and wanted to try something new. Very disappointed.. Corned Beef cut paper thin?! Not very tasty. The chips were... read more.

Posted by Bill G. on Yelp.com